Just got my first delivery & all I can say is wow!! That mangalitsa fat is unreal. The flavor makes your eyes roll back in your head. Truly the best & most fresh sausage I’ve ever had. We've all grown so used to what we think pork tastes like and that's a shame. The hogs they use are the same hogs from the 1800s, not modified to have less fat due to that ridiculous "fat is bad" craze.
Don't even second-guess getting an order in. Just do it! You won't regret it.
K
Kathryn Dexheimer
Sausage Sampler A Big Hit :)
The Sausage Sampler was fantastic. All flavors were enjoyable, with the Mushroom Swiss bratwurst edging out the others as it went fastest.
My Grandfather says Czech Goulash can only be made with this pork, and he is RIGHT! Great product, fast shipping, still frozen on arrival, healthy and delicious!
Which stands for appallingly bad value. The economics of these chops are terrible. : there is a remarkable amount of fat relative to lean meat. That’s characteristic of very fatty Mangalitsa, but these is at the extreme end. All four chops I got are this way. A significant percentage of what I paid for here is fat and bone rather than well marbleized pork.
The spare ribs were finger-licking yummy!! Tender, fresh, and falling off the bone. They deserve 10 stars! Your hard work and care for the animals comes across in the quality of the meat.