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Acorn Bluff Farms
  • Home
  • Our Pork
    • About Mangalitsa Pork
    • Testimonials
    • Recipes
  • Our Farm
    • Our People
    • Our Blog
    • Our Pigs
    • Feeder Pigs for Sale
  • Order Now
    • All Products
    • Best-Sellers
    • Beef
    • Bacon
    • Cutting Boards and Crocks
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We raise Mangalitsa Pork on our farm in Iowa.

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★ Reviews

Let customers speak for us

187 reviews
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1%
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3%
(5)
A
Chef's Box - Quarterly Subscription
Adam Kudej
Czech Goulash!

My Grandfather says Czech Goulash can only be made with this pork, and he is RIGHT! Great product, fast shipping, still frozen on arrival, healthy and delicious!

S
Iowa Cut Mangalitsa Pork Chops
Steve Martin
ABV

Which stands for appallingly bad value. The economics of these chops are terrible. : there is a remarkable amount of fat relative to lean meat. That’s characteristic of very fatty Mangalitsa, but these is at the extreme end. All four chops I got are this way. A significant percentage of what I paid for here is fat and bone rather than well marbleized pork.

N
Spare Ribs
Nellie Malave
Mouthwatering goodness!!

The spare ribs were finger-licking yummy!! Tender, fresh, and falling off the bone. They deserve 10 stars! Your hard work and care for the animals comes across in the quality of the meat.

M
Mangalitsa Leaf Lard - 4-5 Pounds-FREE Shipping!
MICHAEL MAGERA
Every Bit As Good As I Remember Freshly Spread On Toast!

My Hungarian and Czechoslovakian family always had something similar around. Yummy!

C
Iowa Cut Mangalitsa Pork Chops
Cynthia Disbrow
Bacon.

We love it

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